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Author
Angela Sackett | Everyday Welcome
Ingredients
1 ½
cups
beef or chicken bone broth
½
fresh jalapeno
seeds removed
½
inch
piece fresh ginger
peeled
1
tablespoon
grassfed
salted butter
1
tablespoon
coconut oil
Directions
Combine all ingredients in a high-speed blender.
Process until completely combined and hot.*
With a high-speed blender, the container will feel warm to the touch and you may see a puff of steam from the lid-vent.
If you do not have a high-speed blender, warm broth before blending so you don’t overheat the motor.